Group Packages

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• Welcome and Overview
• Group Packages
• Craft Projects
• Lecture Choices
• Guidelines
• Policies for craft projects
• Planning your group function
• Forms (print & online)

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Dear clubs and organizations,

Thank you for your interest in Stream Cliff Herb Farm, Tearoom & Winery. We offer many different options to choose from as you plan your visit. We are open Wednesday through Sunday, early April through mid-October.

Our base group package is $13.95 per person plus tax and gratuity. This includes your choice of the following two menu options: Dill & Rosemary Chicken Salad on a fresh baked croissant, Birdseed Pasta Salad, Pita Chips, and Fresh Fruit or delicious Pork Barbecue served on fresh baked focaccia bread, Dill Slaw, Pita Chips and Fresh Fruit. Both meals include our popular Lemon Layer dessert and a drink. This option is available for any group having at least 8 people and can be purchased alone or with one of the lectures or projects listed below.

For groups of 15 or more we offer additional activities which can be added to the base price with lunch. Many groups enjoy adding a lecture and guided garden tour to make their day special. There are many interesting lectures to choose from, each given by owner Betty Manning, the cost is only $5.00 per person, plus base group package price. Lectures offered are Culinary Herb Growing, Fragrant Gardening, Sun & Shade Flower Gardening, or Morgan's Civil War Raid at Stream Cliff Farm. New this year are two spiritual lectures; God is With Me in the Garden, which has a garden theme and Choosing a Life of Praise with a culinary theme.

We also offer several make and take craft or garden projects. The workshops offered are Culinary Herb Pot, Hanging Flower Basket, Flower Pot or Simple Vine Wreath with Dried Flowers. These projects are available for an additional $19.00 plus the lunch package. Another option is a Spice Potpourri Blending class which is offered for $6.00 plus the lunch package price. All listed make and take projects require a 3-week advance reservation and a $10.00 per person non-refundable deposit for supplies.

We are excited to offer a new opportunity for groups who enjoy visiting the winery. This package includes wine tasting with hors d'oeuvres and a glass of wine of your choice. Hors d'oeuvres will be a fruit and cheese tray, spinach and artichoke dip, herb barbecue balls, and focaccia bread with rosemary oil. Cost is $15.00 per person plus tax and gratuity. This is a nice way to spend the afternoon with friends or club members.

All group packages require fifteen people; the exception is for those groups having lunch only. For groups smaller than fifteen desiring a lecture or craft/garden workshop, we suggest you invite friends and family or join another group to meet the minimum number. For small groups between eight and fifteen you may make a reservation in the Tearoom for lunch and use our garden seating for needed meeting space. We are unable to accommodate meetings held in the tearoom. If possible please have one person responsible for payment. There is no minimum number of guests required to eat in the tearoom.

By choosing one of the group package meals we will be better able to seat your party together and serve you in the most efficient manner while giving your group a savings. If your group wishes to order off the menu individually we will do our best to seat you as tables become available in the tearoom. Please call for a reservation if your group is eight or more.

Of course the farm is open to the public, therefore, your group is welcome to browse the gardens and shops without being required to have a meal. Although most groups choose to have lunch while at the farm to make their visit complete.

We looking forward to hearing from you as you make a reservation for lunch and plan your visit with us.

Sincerely,

Elizabeth Manning George

STREAM CLIFF HERB FARM
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Group Packages

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HERBAL LUNCHEON cost $13.95 per person plus tax and 17% gratuity.

Menu #1
Dill & Rosemary Chicken Salad - served on a fresh croissant
Birdseed Pasta Salad
Fresh Fruit
Pita Chips
Lemon Layer Dessert
Mint Iced Tea or Lemon Verbena Lemonade

Menu # 2
Pork Barbecue served on fresh baked focaccia bread
Dill Slaw
Fresh Fruit
Pita Chips
Lemon Layer Dessert
Mint Tea or Lemon Verbena Lemonade

CRAFT & GARDEN WORKSHOPS WITH HERBAL LUNCHEON

All projects require a 3-week advance booking and $10.00 per person deposit.

Simple Vine Wreath with Dried Flowers- 12" vine wreath using an assortment of dried flowers and ribbon. Cost is $19.00 per person plus group package luncheon.

Culinary Herb Pot- You will fill an approximate 2 gallon container with several herbs used in cooking that you will enjoy for your summer cooking projects. Participates will learn about culinary herbs before making their own herbal container. Cost is $19.00 per person plus group package luncheon.

Hanging Flower Basket- Participants will fill this beautiful basket with an assortment of blooming plants to enjoy throughout the gardening season. Basket size is approximately 10-12 inches. Cost is $19.00 per person plus group package luncheon.

Flower Pot- You will fill an approximate 2-gallon container featuring an assortment of spring or summer blooming plants. Cost is $19.00 per person plus group package luncheon.

Potpourri Blending- Participates will learn about growing and harvesting the different materials used and will blend their own potpourri. Cost is $6.00 per person plus group package luncheon.

Approximate package time 3-4 hours.
Minimum 15 people.

Add a private lecture and guided tour of the gardens by owner Betty Manning for an additional $5.00 per person.

List of Lecture Choices

We have several interesting lectures you may choose from for your group's enjoyment. Betty Manning, owner of Stream Cliff Farm, gives all lectures. Mrs. Manning is an expert gardener as well as an artist and the fourth generation to live on her family's farm. Please choose a topic from the list below based on the interest of the members in your group. Lecture and guided tour must be purchased in conjunction with luncheon.

Mrs. Manning will also take your group on a guided tour of the display gardens. (weather permitting) Each garden in designed in a different quilt pattern. In addition to the lecture and garden tour, your group will enjoy a poem written by James Whitcomb Riley. We feel his poems express the mood of a day spent on a farm in Southern Indiana. We look forward to spending time with you and your group as we share our beloved farm with you.

1. Culinary Herb Growing
2. Fragrant Gardening
3. Sun and Shade Flower Gardening
4. Container Gardening
5. General John Hunt Morgan and Raiders Visit to Stream Cliff Farm During the Civil War
6. God is With Me in the Garden (Garden theme spiritual lecture)
7. Choosing a Life of Praise (Culinary theme spiritual lecture)

Stream Cliff Herb Farm Group Function Guidelines

• Group functions are scheduled Wednesdays through Sundays.
• Minimum group size is 15 people.
• A guaranteed count must be given 5 days before your event. This number may increase up to 24 hours prior to your function but may not decrease. You will be charged for the guaranteed number even if your group is less the day of event.
• Full payment is due at the time of function.
• One person is responsible for the payment.
• There is an additional charge of $30.00 per hour for use of the facility after 3 hours (4 hours for craft projects).
• Cash, MasterCard, Visa or check accepted.
• 6% sales tax and 17% gratuity is added to the amount of the meal.
• No food or beverage may be brought onto the premises.
• No smoking or alcohol please.
• Garden tours are subject to weather conditions.
• All craft classes require a $10.00 per person non-refundable deposit 3-weeks prior to event.
• Deposits for craft classes are non-refundable.

Policies for Group Packages and Group Make and Take Craft Projects

All craft classes require 3-week reservation lead time for supplies. Minimum number attending for all classes and all groups is fifteen. To secure a date, booking should be done in advance with an approximate number. At one month prior to your make and take function a $10.00 per person deposit is required for supplies. You may add to this number after this date and we will accommodate these additional people if supplies are available. A $10.00 per person deposit is required at the time of adding to your number. Please inform us as soon as possible as many classes require time to acquire supplies. All deposits are non-refundable and are subtracted from the balance due on the day of your event.

Our policy for group functions requires an attendance of fifteen. If your group is less than fifteen we would suggest inviting friends or family to come for this special day to help you meet that number. If your group fails to meet the fifteen-person minimum please understand your group will be charged the amount of the fifteen-person minimum. Another option for small groups not wishing to have a program, lecture or guided tour is to make reservations to eat in the tearoom. Then your group may enjoy your own self-guided tour, shopping and plant selections. All groups of more than eight should make reservations for eating in the tearoom. Then those groups are welcome to use the garden seating if a small meeting is needed at no charge. We are unable to accommodate meetings held in the tearoom.

To plan your group function please call:

Elizabeth Manning George

(812) 346-5859

or use one of these forms:

Group Confirmation Printout Form

Online Group Confirmation Form

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