8225 S. 90 W., Commiskey, IN 47225logoph 812-346-5859 fax 812-346-8810
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Secrets of the Garden Path, with Recipes
book by Betty Manning
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Welcome to our Historic Farm

With cooler temperatures, nature presents itself with a wonderful time to visit Stream Cliff. The drive through the rural countryside is a delight. Starting October 26, 2016 lunch will be in the beautiful Winery Dining Room. With the fireplace aglow, hot spiced wine to sip, gives one the joy of the approaching holidays. The food served will include many of the Twigs & Sprigs Restaurant favorites plus an emphasis on more soups and hot meals. Lunch is served 11:00-3:00 Wed-Sun through December 23 (closed Thanksgiving). Check our Facebook page for updates on daily specials. Now you can enjoy your favorite menu items, with wine tastings, a little longer in a wonderful cozy atmosphere!


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The Winery staff is always helpful with selecting the perfect wine for a holiday gift or a special meal. Our Santa's Secret Recipe wine is available as a seasonal item. With the whimsical label and delicious sweet red wine, it is a true favorite.

Let us host your Christmas or holiday party in the Winery. Bring your office staff, family or friends for a delicious lunch or dinner. Our chef has several meal options available.

Each month there is a Candlelight Dinner planned. These dinners are a great way to enjoy Stream Cliff in the evening. Many groups of couples come together for a memorable event.


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Nov. 5 & 6, 11:00-5:00, the Indiana Wine Trail Southeast will be hosting the annual Fall Haul. This is a great weekend to visit all six of the wineries on the trail as each will be sampling special foods made with their wines. Stream Cliff will also be serving lunch until 3:00 those days.

Nov. 12 & 13, 12:00-3:00 the Antique Shop will have an Holiday Open House with free refreshments. November 26 is Small Business Saturday and we will have special offers to say "Thank you" to our loyal customers who support us throughout the seasons.

December 10, 11 & 17, 18 Christmas Luncheon and Home Tour. This is a wonderful opportunity to tour the first floor of our family's home decorated with primitive Christmas decor. We have not had this special holiday tour for many years and have had many, many requests. We hope that you will visit during this rare, private tour of our 1836 home plus enjoy a delicious meal. This special holiday event is a wonderful girls' day out "get together time".


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December 17 & 18 we will be hosting a Christmas Open House with complimentary refreshments in the Winery.

During the months of January, February and March 2017 the Winery is open Saturdays 12:00-4:00 (no lunch service.) We will be closed Dec 24 until Jan 7. Visit us this winter and let our delicious wine, warm fireplace, friendly staff and beautiful winery bring some cheer into your wintry day.

Opening day for the 2017 season is March 29. Our annual Garden Newsletter will be mailed and online in early March. Check our Facebook page for updates on the 2017 season.

Location: Stream Cliff Herb Farm is 1/2 mile East of highway #3 on Commiskey Road. We are approximately in the middle of a triangle between Louisville, Cincinnati, and Indianapolis. From I-65, take the Uniontown exit #41 (1st one south of Seymour), go east 11 miles to highway #3, turn left, go 3 miles then turn right (opposite the Deeno's Commiskey Corner Store.) We are 1/2 mile from highway 3, on the left. From Cincinnati take US#50 to North Vernon then south on highway #3. From Madison, highway #7 north, left at highway 250 W, right at highway #3, go three miles then take a right at Commiskey Road, go 1/3 mile.


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Owner Betty Manning's book, Secrets of the Garden Paths, with Recipes, is a wonderfully well-written hardcover book, with 136 full color pages. It has many photographs of Stream Cliff Farm, a thorough section on culinary herbs and many, many recipes that have been used in the restaurant and winery, some family secret recipes, as well as some that have been taught in the Farm's Cooking School. You are able to purchase a signed copy of this limited, first edition book online, by mail or phone. The price is $34.99 which includes the book, shipping, handling and sales tax. If ordering online, this information can be added in the comment section of our secure payment site.