8225 S. 90 W., Commiskey, IN 47225logoph 812-346-5859 fax 812-346-8810
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GROUP PACKAGES for Tour Companies, Clubs, Businesses, ETC...

 

Stream Cliff Farm is a popular destination for groups to visit for day trips. Some of the groups hosted are bus tour companies, garden clubs, antique auto clubs, and history groups. Other frequent visitors are churches, businesses, women's clubs, bike clubs, bridal and baby showers and Red Hat Societies. All group packages include a meal, side dish, dessert, non-alcoholic drink for $18.95 per person. By choosing the group meal option, your group receives a discount compared to ordering items separately.

Groups wishing to extend their visit, may add a lecture for an additional $6.00 per person. Lectures offered are: Culinary Herb Growing, Fragrant Gardening, Sun & Shade Flower Gardening, or Morgan's Civil War Raid at Stream Cliff Farm.

Some groups desire the lunch package and also a Make and Take project. The Make and Take workshops offered are: Culinary Herb Pot (10") or Flower Pot (10"). The Make & Take projects are offered for an additional $19.00 plus the lunch package. Another option is a Succulent Terrarium Globe for $14.00 plus the lunch package price. The Spice Potpourri Blending class is offered for $8.00 plus the lunch package price. All listed Make and Take projects require a 3 week advance reservation and a $10.00 per person deposit for supplies. ($8.00 for potpourri class) Lectures and craft classes are conducted by Lauren Manning, educator and horticultural specialist or Greg Manning, Stream Cliff Farmís director of horticulture.

The Winery also offers special events just for groups: Cheese & Wine or Chocolate & Wine Pairings. The fee for the Cheese or Chocolate and Wine Pairing is $7.00 per person. The minimum number required for all events is fifteen people.

If your group would prefer to order off the menu at Twigs & Sprigs Restaurant, please make a reservation. Any size group is welcome to also use the canopy area for meetings. We are unable to hold meetings in the restaurant. See Group Packages for more information.




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